Paris Cooking Classes : learn the art of French cooking in a fun, relaxed atmosphere in the heart of Paris.

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Our chefs

Our team of international, professional Chefs look forward to sharing their passion for French cuisine and culture with you.

Coming from different backgrounds our talented Chefs have trained in world-renowned establishments, rich with culinary experience and knowledge.

Our dedicated team of helpers Maricel and Jon make sure the classrooms are impeccable and that you have everything you need for the class! They also expertly prepare the dough for use in the Baking and Bread Making Classes.
 


Whether it's whipping up a traditional French meal or baking a perfect croissant we will educate and entertain you so that you can enjoy cooking and share it with family and friends in a Paris cooking Class.

Eric Fraudeau

Chef, entrepreneur, part-time biker & art history student, Eric Fraudeau is no spring chicken when it comes to French cuisine.

Alex Dreyer

When asked: What's your specialty? Chef Alex Dreyer responds enthusiastically "Everything!"

Pino Ficara

Known to us under many pseudo-names such as Tino, Pinot and Tinto - Chef Pino Ficara is a human culinary encyclopedia, mathematician and budding artist.

Patrick Hebert

A prestigious career spanning decades and continents Chef Patrick Hebert has cooked for the elite.

Constance Deledalle

Chef Constance Deledalle knew from the age of 8 years old that she had incredible passion for cooking.

Preston Mohr

Chef Preston Mohr is member of the Cook'n With Class team in Paris.

Contact
  • CooknWithClass
  • 6 rue Baudelique
  • 75018 Paris
  • +33 (0)1 42 57 22 84
  • info@cooknwithclass.com
  • Our team of international, professional Chefs look forward to sharing their passion for French cuisine and culture with you.
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