2 New cooking classes !

Paris Cooking Classes : learn the art of French cooking in a fun, relaxed atmosphere in the heart of Paris.


Advanced French Dessert Class

Are you an experienced Baker and ready to take your Dessert Making skills to the next level?

Mille Feuille: pastry making techniquesTake your Dessert skills to the next level with a CharlotteLearn the secrets of Michelin star recipes

This is class is reserved for our students who already understand the basics of Baking and Dessert making.

If you are handy with a piping bag, already made a French meringue or pastry cream and have used a scale, this is the right class for you! By the way if you don't know how crack an egg, this class may be too advanced so try out our regular Desserts class first.

In this class you will learn the secrets of Michelin star recipes and work on specific techniques per recipe such as making puff & choux pastry.

You will learn how to make:

Chocolate eclairs
Charlotte aux poires
Mille feuille Crème Vanille
Babà au rhum


We will provide aprons and all necessary material and ingredients for the class. At the end of this Paris cooking class you will enjoy a plated dessert and bring home all the other beautiful creations you will have prepared.
We will be using Valrhona Chocolate in the class made from the purest cocoa beans renowned for its outstanding quality.



Class duration - 4 hours.
Price per person : 125 euro
Reductions are given on your second class.

BOOK HERE

 

 

 





 

cook'n with class © 2011
6 rue Baudelique 75018 Paris,
France

+33 (0)1 42 57 22 84
info@cooknwithclass.com


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